KEYNOTE SPEECHES
- The Use of Locally Sanitized Grape Varieties for the Production of White and Red Wines in the Republic of Moldova
- Revolutionizing Food Production: Digitalization for a Greener Future
- State and Prospects of Agricultural Production in Ukraine under the War Conditions
- Biochar-Based Fertilizers: An Emerging Technology for Sustainable Food Security
- Relationship between Plant Biodiversity and Plant Breeding
ORAL PRESENTATIONS
- Effects of Aqueous Methanolic Extract of Ephedra alata on Growth Performance, Digestive Enzymes and Immune Parameters of Rainbow Trout (Oncorhynchus mykiss)
- Seaweed Aquaculture in the Philippines: Current Status, Production Trends, and Key Challenges
- Proximate Composition of Some Edible Seaweeds in Tawi-Tawi, Philippines
- Rheological Properties, Moisture Content, and Carrageenan Yield of Macroalga Kappaphycus alvarezii using Freshwater and Marine Water as Pre-Treatment
- Assessment of Heavy Metal and Trace Element Accumulation in Gobius cephalarges from the Sinop Coast of the Black Sea: Implications for Consumer Health and Environmental Conservation
- Effects of Inclusion Levels of Fish Waste Meal as Replacement for Fish Meal in the Diet of Blue Swimming Crab, Portunus pelagicus
- Unveiling the Vital Role of Women in Gleaning Marine Resources in Tawi-Tawi: An Empirical Study on Sustainability and Social Impact
- Investigating the Impact of Salt Concentration on the Moisture Content of Solar-Dried Split and Whole Big-Eyed Round Scad (Selar crumenophthalmus)
- A Survey on the Traditional Fishing Practices in Lake Holon, T’Boli, South Cotabato, Philippines
- Implementation of an Agrisharing GIS Platform on the Basis of Bioeconomic Approach to Overcome Global Food Problems Due to the War in Ukraine
- The Impact of Choline Chloride Biostimulant on Development and Productivity of Bee Families
- Fish Gelatin
- Use of Algae in Human Nutrition
- Status of Crabbing Industry in Tawi-Tawi, Philippines
- Thermal, Textural and Color Properties of Hazelnut Oil Oleogels Produced with Different Waxes
- Effects of Algae Chaetomorpha sp. Inclusion to Fishmeal Replacement on the Growth, Survival, and Feed Utilization of Flathead Grey Mullet (Mugil cephalus) Fry
- Seaweed Farming Practices in the Sulu Archipelago, Philippines
- An Assessment of Population Density and Species Composition of Sea Urchin Gleaning in Fisheries on Coastal Area of Bato-Bato, Indanan, Sulu, Philippines
- Lethal Concentrations of Glyphosate Isopropylamine Salt, Indoxacarb, and Cyprodinil Pesticides in Narrow-Clawed Crayfish (Pontastacus leptodactylus Eschscholtz, 1823)
- Microplastic Levels in Surface Waters and Sediments of Some Important Dam Lakes in Kastamonu, Türkiye
- A Natural Feed Additive, Curry Leaf Extract Modulates Biochemical Profile for Better Growth and Reproductive Performances in Highfin Barb, Oreichthys crenuchoides
- Performance of Laying Hens Fed Diets Incorporated with Feather-Based Feed Additive
- Effect of Hydrocolloids on Texture of Meat Products
- Decolorization of Aqueous Solutions Containing Reactive Blue 221 by Ozonation Process
- Quality Characteristics of Kastamonu Pastırma
- Effects of Nettle (Urtica dioica) Seed Oil to Zebra Cichlid (Chiclasoma nigrofasciatum) Feed at Different Ratios on Growth Performance
- Stability of Lactation of Holsteinized Cattle in the Conditions of Dairy Farms of ATU Gagauzia
- No Significant Differences in Soil Organic Carbon Between Postfire and Undisturbed Pinus nigra Forest Three Years After Wildfires
- Investigation of Antibacterial Activity of Coriander (Coriandrum sativum) and Grape (Vitis vinifera) Seeds Extracts Against Fish Pathogens
- Artificial Intelligence Applications in Field Crops Research and Cultivation: Benefits and Drawbacks
- Determination of Effective Improvement Methods on Common Rush (Juncus effusus L.) Invaded Floodplain Grassland in the Middle Black Sea Region
- The Impact of Dynamic Meteorological Conditions in the ATU Gagauzia on the Growth and Development of Grapevines
- The Functional Activity of the Photosynthetic Apparatus of Vioryka Grape Variety Leaves Growing on Slopes
- Analysis of the Degradation of Cork Oak Forests in North Atlantic, Morocco
- Climate Change and Erosion Processes in Gagauz Yeri
- Evaluation of Forest Carbon Stock Change in Temporal and Spatial Perspectives; A Case Study from Türkiye
- Photocatalytic Removal of Reactive Orange 122 Using Zr-doped ZnO Photocatalyst
- Shellfish Waste as Attractive Source of Glucosamine Production and Their Applications
- Antibiotic Utilization in Turkish Aquaculture: Present Status and Problems
- Use of Ridge Regression and Principal Component Analysis in the Multicollinearity in Animal Science
- Development of Aquaculture in Kastamonu (Türkiye) Province
- New Potential Methods in Aquaculture Against Fish Diseases
- Determination of Cefazolin Genotoxicity in Human Lymphocytes by Micronucleus Test
- Determination of the Relationship between Total Length and Body Width of Two Shrimp Species for Use in Selective Shrimp Grids in Trawl Fishing in İskenderun Bay
- An Evaluation of Türkiye’s Aegean and Mediterranean Island Claims in Light of the United Nations Convention on the Law of the Sea Provisions on Territorial Waters and the Continental Shelf: Comparative Analysis with Other Regional Case Studies
- Prospects for the Application of Adsorbent Substances and Growth Stimulants in the Creation of Phytomeliorative Plantings on the Drained Bottom of Aral Sea
- Forest Reproduction on the Fires of the Past Years by Types of Forest Growing Conditions in the Ribbon Forests of the Irtysh Region
- Normation of Annual Stems on Raspberry Fruit Productivity in the Biennial Variety, “Przehyba”, Cultivated in Open and Protected Field
- Formation, Cutting and Fruiting of the Cherry Tree
- New Cherry Varieties Grown in the Northern Part of the Republic of Moldova
- Methods for Determining the Leaf Surface of Cherry Trees
- Development of Fruit Growing in the Republic of Moldova
- Paclobutrazol, a Growth Regulator in Cherry Orchards
- New Varieties of Cherry Cultivated in the Center of the Republic of Moldova
- The Influence of the Pruning Period of Cherry Trees, Grafted on Maxma 14, on Growth and Fruiting
- Peculiarities of Cesium 137 Accumulation in the Components of Pine Trees Phytomass in Various Hygrotopes on Sites of Chernobyl Far Field Fallout
- Industrial Process of Polyols Productions from Polysaccharides Obtaining Biochemical Treatment of Agricultural Heap
- The Effect of Priming Applications on the Germination Capacity of Anatolian Black Pine (Pinus nigra Arnold subsp. pallasiana (Lamb.) Holmboe) Seeds
- Blood Serum Osmolarity in Bony Fish
- Enhancing Soil Properties and Crop Growth in Varied-Texture Soils: Evaluating the Efficacy of Biochar in Mitigating Irrigation Water Salinity
- Main Problems and Solution Suggestions for the Quit Forest Work Tendency of Tahtaci Turkmens Working in Traditional Wood Production in Türkiye
- Job Satisfaction and Perception of Tahtacı Turkmens in Ensuring the Continuity of Traditional Wood Production in Türkiye
- Analysis of Data Collected during Activities at a Fishmeal and Fish Oil Factory in Sinop for the 2023-2024 Fishing Season
- Effects of Microplastics on Fish and Possible Risk to Human Health
- How Much Pesticide Enters into Freshwater Bodies?
- Effect of Steroid Nature Growth Regulators on Productivity and Grain Quality of Winter Barley
- Feed Additives Used in Rainbow Trout (Oncorhynchus mykiss) Feeds
- Commercial Micropropagation of Aquarium Plants Hemianthus callitrichoides and Riccia fluitans
- The Use of New M® Rootstocks in Response to Climate Change
- Antimicrobial Activities of Extracts of Fungi Isolated from Hyssopus officinalis
- Antimicrobial Activities of Penicillic Acid Isolated from Chaetomium elatum
- From Printer to Table: Transforming Seafood Production with 3D Printing Technology
- Let’s Look at the War of Climate Change from NASA’s Perspective
- Characterisation of Some Biofertilizer Bacterial Strains from Different Legume Plants in Erzurum
- Productivity of Strawberry Depending on Planting Time and Varieties in the Conditions of the Republic of Moldova
- Effect of Different Boron Dosage and Application Methods on Yield Parameters and Mineral Content of Wheat (Triticum aestivum) Plant
POSTER PRESENTATIONS
- Antimicrobial Activity of White mustard (Sinapis alba) Essential oil Against Escherichia coli and Staphylococcus aureus
- Features of Establishing Vineyards on Slopes
- Consequences of Global and Regional Climate Changes
- Improvement of Oil and Fat Production Technology from Various Domestic Almond Varieties
- Cultivation of Actinidia arguta in the Climatic Conditions of the Southwestern Black Sea Region of Ukraine
- Evaluation of New Varieties of Leaf Lettuce When Grown by the Flow Hydroponics Method
- Amaranth – As an Element of Soil Reconstruction and a Source of Healthy Nutrition
- The Influence of Meteorological Conditions on the Development of Fusarium Head Blight and the Formation of the Species Composition of Winter Wheat in the Conditions of Polissia of Ukraine
- Increasing the Resilience of Farming Systems in the Context of Global Climate Change and Demographics
- Possibilities of Increasing CO2 Sequestration in the Soil When Replacing Spring Peas with Wintering Peas
- Mordellistena parvula Gyll. – A New Sunflower Pest in Southern Ukraine
- Grapevine Adaptation to Climate Change Through Agrotechnical Approaches
- Growing Grapes in a Greenhouse in the Ukrainian Polissya
- Evaluation of the Response of Lettuce Seed Lots to Organic Priming Under Salt Stress
- Antagonistic Effect of Bacillus Species Against Macrophomina phaseolina Under in vitro Conditions
- Effects of Melatonin on Inflammatory Mediators iNOS, COX-2, and PGE2 in Testicular Toxicity Induced by Acrylamide in Rats
- Allelopathic Effects of Some Plant Material on Seed Germination of Dodder (Cuscuta spp.)
- Effect of Trichoderma Fungi on the Composting Time of Chicken Manure and the Physico-Chemical Fertility of the Composts Produced
- Concept of Developing of Yogurt Fortified with Natural Honey Bee
- Effect of Biopriming and Organic Priming on Tomato Seed Quality
- Determination of the Gas and Contact Effects of Lavender (Lavandula x intermedia Emeric ex Loisel) Essential Oil Against Some Soil-Borne Pathogens of Strawberry Under in vitro Conditions
- Determination of the Efficacy of Some Herbicides in the Control of Chondrilla juncea L. in Whea
